A few nights ago, I was watching Best Food Ever on TLC, where they counted down the top ten sandwiches in the U.S. As an added bonus, it's narrated by John Goodman, so if you've ever wanted to hear Walter Sobchak talk about sandwiches for a good 40 minutes, you're in luck. This got me thinking, though -- specifically about creating the greatest sandwich sandwich ever. So here's a new life goal of mine: I want to create the perfect sandwich, and I want you guys to help.
Now the problem with a lot of the sandwiches on the show was that they were made with top-shelf ingredients like kobe beef and truffles. When I want a sandwich, I want something that I can get for under $10. If I want kobe beef, I'll (get a high-priced job first and then) go to a steakhouse. Another problem was that some of these sandwiches were two-foot-high monstrosities. When it gets to to the point that you can't pick it all up and get a bite that combines all the ingredients, it's not a sandwich anymore -- it's a meal.
